Recipes & culinary delights

Summer toast with Templais Fleuron
Hello, my dears, Today I would like to look ahead to June's box and introduce you to a special cheese and suggest a recipe to go with it. It's about...
Summer toast with Templais Fleuron
Hello, my dears, Today I would like to look ahead to June's box and introduce you to a special cheese and suggest a recipe to go with it. It's about...

Recipe for a box of Mont d'Or for 4 people
1. Preheat the oven to 220°. 2. Place the lid of the wooden box under the box. Make a hole in the middle of the cheese using a spoon. Place...
Recipe for a box of Mont d'Or for 4 people
1. Preheat the oven to 220°. 2. Place the lid of the wooden box under the box. Make a hole in the middle of the cheese using a spoon. Place...

Augusta's cheese fondue recipe
Hello, my dears! There are many stories about whether fondue was first made by the French or first by the Swiss. For example, the story of the Frenchman Francois Pierre...
Augusta's cheese fondue recipe
Hello, my dears! There are many stories about whether fondue was first made by the French or first by the Swiss. For example, the story of the Frenchman Francois Pierre...

Quiche with raclette cheese for 6 people
Here I have another delicious and simple recipe for you to cook. Ingredients: 1 roll of puff pastry (from the refrigerated section) 1kg potatoes 200g bacon 250 g raclette cheese...
Quiche with raclette cheese for 6 people
Here I have another delicious and simple recipe for you to cook. Ingredients: 1 roll of puff pastry (from the refrigerated section) 1kg potatoes 200g bacon 250 g raclette cheese...

For the winter: Tartiflette savoyarde
Winter is approaching, the perfect time for a warm, hearty meal, the perfect opportunity for the reblochon in the tartiflette. You could already read about the Reblochon with all its...
For the winter: Tartiflette savoyarde
Winter is approaching, the perfect time for a warm, hearty meal, the perfect opportunity for the reblochon in the tartiflette. You could already read about the Reblochon with all its...